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In the airfryer you can prepare a variety of tasty foods, such as French fries, potatoes, snacks, meat and poultry. You can also use it to prepare more extensive dishes, such as tapas. You can even bake brownies in it!
Chicken, beef and most other dishes that are usually fried, grilled or roasted taste well when prepared in the airfryer.
Vegetables that can be grilled, such as zucchini, corncobs or peppers, can be prepared in the AirFryer. Vegetables that are usually cooked or steamed, such as carrots, broccoli and beans, cannot be prepared in the AirFryer.
Frozen potato-based products and snacks can be prepared in the airfryer. It is not necessary to defrost frozen ingredients before preparing them in the AirFryer. Frozen ingredients do require a slightly longer preparation time, but this will not influence the end result. The temperature knob enables you to choose the best setting for each ingredient.
It is also possible to simultaneously prepare two different types of ingredients in the AirFryer. You simply place the divider in the basket and fill the basket on either side with different ingredients, for example chicken drumsticks on one side and potato wedges on the other. Make sure the preparation temperatures of the different ingredients match.
Tip: More information and tips on recipes that can be prepared in the AirFryer are available on Philips’ My Kitchen website www.kitchen.philips.com. Inspiring recipes can also be found in the recipe booklet that comes in the box or you can download it from the support page under "Manuals and documentation".
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