The unique Flavor Booster improves food with the delicious aroma of herbs and spices, bringing true taste to steaming. Simply pop your favorite herbs and spices into the booster, and let the steam do the rest. The heat from the steam releases delicate aromas from the herbs and spices, which infuse the food with their mouth-watering flavors.
How does it work?
Put dried or fresh herbs or spices into the flavor booster, in the drip tray. Thyme, coriander, basil, dill, curry, and tarragon are some of the exciting herbs and spices that you can use. You can combine them with garlic, caraway, or horseradish to enhance flavor without adding salt. We advise you to use 1/2 to 3tsp of dried herbs or spices. Use more if you are using fresh herbs or spices.
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